Soya Sauce Chicken – With Rose Essence Wine

Shucks, I just realized something. I should have garnished the chicken with rose petals instead of spring onions since it was made with r...

Spring Onion Pancakes (葱油饼)

Spring onion pancakes – 葱油饼 – are a common street food in China and Taiwan. Available any time of the day, they're particularly popular...

Minced Pork & Olive Vegetables Stir-Fry

If you're wondering what on earth "olive vegetables" are, it's olives and salted mustard greens cooked in vegetable oil ...

Pear Sweet Soup (银耳雪梨糖水) – Cantonese Health Food

Cantonese sweet soups or 糖水 are usually served as a dessert, but they're not like desserts in any other culture. Everyone regards des...

Lemon Tarts

When life gives you lemons, make lemon tarts. They're much better than lemonade! And if you don't have free lemons from life, go ...

Poached Spinach with Salted and Century Eggs

There're a couple of vegetables I refer to as Chinese spinach, and yin choi (苋菜) is one of them. I think the proper name is Amaranth o...